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Dining Services

Education Week 2026 Skyroom Menu

Join us in the elegant Skyroom for a special buffet experience during BYU Education Week. Located on the sixth floor of the Wilkinson Center, the Skyroom offers stunning views of campus and the surrounding mountains—perfect for a peaceful retreat between sessions.

Enjoy a thoughtfully prepared buffet featuring a rotating menu of fresh, seasonal dishes, signature entrées, and house-made desserts. Whether you’re reconnecting with friends or taking a quiet moment for yourself, the Skyroom provides a warm and welcoming atmosphere to relax, refuel, and reflect.

Reservations are recommended, as seating is limited. Review your dining options below and click the button to reserve your spot.

Monday, August 17, 2026:

Western Buffet

Drink Station every day
Includes water, fruit and herb infused water and lemonade station.

  • Carved Tri-Tip with Horseradish Crème
  • Barbecue Quarter Cut Chicken
  • Dutch Oven Potatoes
  • Seasonal Vegetables
  • Skyroom House Salad with Dark Balsamic Vinaigrette
  • Coleslaw
  • Rolls with Sweet Cream Butter

  • Lemon Bar Cookies, Cream puffs, BYU Mint Brownies, Peanut Butter Cookies, Snicker Doodle Cookies

LONG-PRESS this button to Reserve Your Tickets

Tuesday, August 18, 2026:

Soup, Salad, and Sandwich Buffet

Drink Station every day
Includes water, fruit and herb infused water and lemonade station.

  • Broccoli Kale Salad
  • Skyroom House Salad
  • Turkey Bacon Avocado
  • Ham and Swiss
  • Tuscan Caprese
  • New Garden
  • Tomato Basil Soup
  • White Bean Chicken Chili
  • Broccoli Cheese
  • Garlic Breadsticks
  • Lemon curd tarts, 7-layer bars, Mint Brownies, Chocolate Chip Cookies, Raspberry Bars
LONG-PRESS this button to Reserve Your Tickets

Wednesday, August 19, 2026:

Street Tacos Buffet

Drink Station every day
Includes water, fruit and herb infused water and lemonade station.

  • Fresh Flour/Corn Tortillas, Tinga Chicken, Grilled Beef, Pickled Onions and Vegetables, Fresh Cilantro, Queso Fresco, Guacamole, Pico de Gallo, Lime Wedges
  • Spanish Rice, Pinto Beans
  • Fresh Tortilla Chips, Queso Blanco, and Pico de Gallo
  • Tortilla Soup with Tortilla Crisps
  • House Garden Salad, Cilantro Lime Ranch, Italian Dressing
  • Brazilian Cheese Bread and Cornbread

  • Key Lime tarts, Mudslide Cookies, Blondies, Lemon Bars, Eclairs

LONG-PRESS this button to Reserve Your Tickets

Thursday, August 20, 2026:

Mediterranean Buffet

Drink Station every day
Includes water, fruit and herb infused water and lemonade station.

  • Lamb Gyro Wrap- naan bread and shaved lamb in foil wrapper
    • Toppings: tzatziki sauce, hummus, chopped romaine, crumbled feta, grape tomatoes, sumac cucumbers, pickled red onion

  • Chicken Shawarma Wrap - naan bread, chicken shawarma in foil wrapper

    • Toppings: tzatziki sauce, hummus, chopped romaine, crumbled feta, grape tomatoes, sumac cucumbers, pickled red onion
  • Saffron Roasted Cauliflower, Asparagus, Red Potato and Herbs
  • Cornbread Tomato Fresh Mozzarella Panzanella Salad
  • Tabbouleh Salad with Lemon Herb Vinaigrette
  • Za’atar Naan Bread

  • Small fruit tarts, Cranberry White chip cookies, Butter Scotch Brownies, Fudge brownies, Cream Puffs

LONG-PRESS this button to Reserve Your Tickets

Friday, August 21, 2026:


CLOSED for a private event