| Spring
and Summer Menu
(Available
May thru August)
~2009
Plated Entree Specials~
(Available Only in 2009)
All selections served with House rolls and choice of beverage.
Please refer to our first
course and dessert menus for options, additional charges apply.
Lime Cilantro Chicken
Lime cilantro marinated chicken breast with Spanish
rice, black bean corn salsa, and green enchilada sauce
$7.50
Pork Chop with Peach Salsa
Braised pork chop over jasmine rice with peach salsa
and fried wonton garnish
$8.50
Salmon with Cucumber and Tomato
Sour Cream Sauce
Grilled salmon over couscous with a cucumber, tomato,
and dill sour cream sauce
$10.60
~Plated
Entree Sandwiches & Salad~
All selections served with choice of beverage.
Please
refer to our dessert
menu for options, additional charges apply.
Chicken Salad on Focaccia
Served with fresh seasonal fruit and choice of beverage
$6.00
Barbeque Chicken Sandwich
Barbeque chicken strips and provolone cheese on a baguette
Served with dilled potato salad and choice of beverage
$9.70
Flaked Salmon & Spinach
Salad
Served with House rolls and choice of beverage
$8.95
~First
Course~
Spinach Strawberry Salad
with Balsamic Vinaigrette
$2.10
Spinach and Grilled Pineapple
with Red Peppers
$2.10
Cucumber Dill Salad
$2.25
Broccoli Salad
$2.50
Featured Spring &
Summer Soups:
Seasonal fruit (also great as a dessert)
Corn chowder
Broccoli cheese
Zucchini potage
Gazpacho
$1.85 cup
$2.40 bowl
~Plated
Light Entrees~
All selections served with House rolls and choice of
beverage.
Please refer to our first
course and dessert
menus for options, additional charges apply.
Chicken and Broccoli
Crepe
Served with sauce Mornay
$6.80
Baked Salmon Empanada
Topped with green olives and cilantro
Served
with grilled tomato and pepper sauce, green rice, and
black bean and corn salad
$8.45
~Plated
Entrees~
All selections served with House rolls and choice of
beverage.
Please refer to our first
course and dessert
menus for options, additional charges apply.
Grilled Soy and Ginger
Glazed Chicken
Served with sticky rice and stir-fried vegetables
$8.00
Herb Roasted Breast of
Chicken
(Max/Limit
100)
Served with orzo pasta and ratatouille
$9.25
Southwestern
Chicken Pasta
Grilled strips of seasoned chicken served over fettuccine
noodles in southwestern cream sauce
$10.00
Fennel
Crusted Salmon
Served with Israeli couscous and watercress salad
$12.10
Minted Leg of Lamb
Served with baby red potatoes, sugar snap peas with
baby carrots, and mint pesto
$13.00
~Spring
and Summer Buffet~
Tex Mex Buffet
(Minimum 25)
All
buffets are one-time thru.
Served with choice of beverage.
Please refer to our dessert
menu for dessert options, additional charges apply.
Tortilla
chips & salsa
Choose two of the following:
1)
Spanish rice
2)
Black beans
3) Refried beans
4) Confetti corn
Choose one of the following:
1) Taco salad, choice of dressing
2) Southwestern pasta salad
3) Vegetable tray with ranch dip
Choose
one of the following:
1) Beef fajitas, 3 per person
2) Chicken enchiladas, 3 per person
3) Chicken chimichanga, 2 per person
$12.50
~Desserts~
Coconut Lime Flan
(Max/Limit 160)
$2.10
Apple
Empanada
(Max/Limit 200)
$2.10
Raspberry Peach Cobbler
with Whipped Cream
Served cold or warm buffet-style
$2.50
Strawberry Rhubarb Pie
$2.75
Strawberry Chiffon Tart
$2.75
Baklava
with Fresh Fruit Garnish
$2.75
Tropical Trifle
(Max/Limit 200)
$2.75
Caramel
Coconut Cake
(Max/Limit 300)
$3.00
Balsamic Strawberry Cream
Puffs
$4.00
~Casual
Dining~
Fettuccine Alfredo Primavera
Minimum
25
Served buffet style, one-time thru
Paper and plastic service
Served with broccoli Normandy, fresh baked breadsticks,
House garden salad, choice of dressing,
choice
of beverage, and dessert (see
selections below)
$6.10
Navajo Taco
Minimum 25
Served buffet style, one-time thru
Paper and plastic service
Warm
fry bread served with chili, shredded lettuce, shredded
cheddar cheese, diced tomatoes,
sour
cream, tortilla chips with salsa, choice of beverage,
and dessert (see selections
below)
$7.25
Barbeque Chicken, 1/4
cut
Minimum 25
Served buffet style, one-time thru
Paper and plastic service
Served
with whipped potatoes, confetti corn, House rolls with
sweet cream butter,
coleslaw,
choice of beverage, and dessert (see
selections below)
$8.15
Dessert Selections:
Ice cream novelties
Brownies: regular, mint, or butterscotch
Cookies (2 per): chocolate chip, M&M, oatmeal raisin,
or peanut butter
White or chocolate sheet cake (full serve 60, half 30),
undecorated
Other
dessert options are available, prices may vary.
~Al
Fresco Dining Special~
Al Fresco Sirloin Steak Fry
Minimum 25
Served buffet style, one-time thru
Paper and plastic service
8
oz Sirloin steaks are grilled on-site
Served with Dutch oven potatoes, House garden salad,
choice of dressing,
watermelon
wedges, House rolls, chocie of beverage, and peach cobbler
$13.00
~Al
Fresco Dining~
All selections served with choice of beverage.
Hamburger Barbeque
Minimum 25
Served buffet style, one-time thru
Paper and plastic service
1/⁄4
lb. hamburgers char grilled on-site with all the fixings
House garden salad, choice of dressing
Grab bag chips
Ice cream novelties
$7.50
Other
Options:
Grilled chicken breast sandwich
$8.00
1⁄4 lb. hot dog
$6.65
Chuckwagon Roundup
Minimum 25
Served buffet style, one-time thru
Paper and plastic service
Please
refer to our dessert
menu for options, additional charges apply.
Barbeque
baked beans
Dutch oven potatoes
Choose one of the following:
1) House rolls with sweet cream butter
2) Corn muffins with honey butter
Choose two of the following:
1) Coleslaw
2) House garden salad, choice of dressing
3) Pesto pasta salad
4) Red potato salad
5) Vegetable tray with ranch dip
6) Seasonal buffet fruit bowl
Choose one of the following (please speak
with a consultant for two options):
1) Barbeque chicken 1/4 cut - $13.00
2) Barbeque brisket of beef - $14.00
3) Grilled trout - $17.00
4) Grilled salmon - $19.60
Steak Fry
Minimum 25
Served buffet style, one-time thru
Paper and plastic service
Please
refer to our dessert
menu for options, additional charges apply.
House
rolls with sweet cream butter
Choose two of the following:
1) House garden salad, choice of dressing
2) Pasta salad, deli-style
3) Red potato salad
4) Vegetable tray with ranch dip
5) Coleslaw
6)
Melon wedges
7)
Corn 'cobettes'
Choose one of the following:
1) Warm German potato salad
2) Baked potatoes
3) Dutch oven potatoes
Choose one of the following (please speak
with a consultant for two options):
1) 6 oz sirloin - $12.50
2) 8 oz sirloin - $14.00
3) 10 oz sirloin - $16.00
4) 8 oz NY strip - $18.00
5) 10 oz NY strip - $20.00
6) 5 oz grilled chicken breast - $13.00
7) 7 oz grilled chicken breast - $15.00
|