CATERING - BRIGHAM YOUNG UNIVERSITY
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Contact Information

Office Hours:
Monday - Friday, 8am - 5pm
Office:
(801) 422-5001
Fax:
(801) 422-0907
E-mail:
catering@byu.edu
Website:
http://dining.byu.edu/catering/
Address:
Brigham Young University
Dining Services - Catering
5562 WSC
PO Box 27901
Provo, UT. 84602-7901
   
Dean A. Wright, L.D.
Director, Dining Services
Lynne Hansen

General Manager, Restaurants & Catering

Kirk Rich
Manager, Catering
KC Bastian
Assistant Manager, Catering
Brooke Young
Catering Event Coordinator
David Greenland
Catering Event Coordinator
Shanlee Robertson
Catering Event Coordinator
McKell Reeves
Catering Event Coordinator, part-time
Candice Pearson
Catering Consultant & Office Manager
Nancy White

Catering Consultant

Chef John McDonald
Dining Services Executive Chef
Chef Malik Hamilton
Catering Banquet Chef
Karen Webber
Pastry Chef
Jared Kilgrow
Vegetable Preparation Chef
Robilyn Porter

Banquet Sous Chef



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